Disruption to food prduction is happening. The first disruption of domestication of animals and farming is changing in 2020’s. No longer do we need to farm animals for protein
The production of food using precision fermentation is set to revolutionise food production. Using 3% of the resources of dairy protein, PF will disrupt agriculture. An Israeli company claims cheaper protein, FDA has approved, and production is underway.
Protein from coal – something in science fixtion, yet scientists have grown protein using preceision fermentation using a designer bacteria. With coal as the feedstock, whats next
Precision fermentation in protein or fat production is relavent to sweetener industry to reduce consumption of sugar yet have food products sweet.
Food disruption using precision fermentation is moving at Moos Law. Costs are coming down exponentialy and no end in sight for the biggest revolution since humans started farming animals.
The food revolution by precision fermentation will be the most profound of the 4 disruptions occuring. By 2030 the dairy industry will be bankrupt. By 2035 land used for beef and dairy farming will be not used.
Precision fermentation will see a collapse in the existing farming systems. With protein and fat made in fermentation vats, 90% of agriculture will cease. Regeneis of the vast areas of agriculture can regenerate.
